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COOKING AROUND THE WORLD


  • Central Point Parks and Recreation 405 South 4th Street Central Point, OR, 97502 United States (map)

Ages 9 to 13

Junior chefs will learn 4 different cuisines and cultures from around the world, all the while learning new kitchen skills and techniques. Each day we will visit a new country and cook up a entree, side dishes and a dessert. This is a more advanced class and all camps are hands-on!! In this class we will get into all of the exciting scientific workings of cooking. Each class is hands on as we explore some science experiments and how those ingredients work in recipes. Great for the child who loves science and cooking! These classes have been designed to show kids 8-14, eating healthy can taste great. We will be using essential oils, gluten-free, and dairy free options to create amazing summer snacks. Our hope is to show kids alternative food choices can be fun.

TIME: 10:00am - 1:oopm

LOCATION: Recreation A | 405 S. 4th Street

INSTRUCTOR: Jenny Borchard

Session 1: July 9th - July 12th | M Tu W Th | $135.00 Session 2: Aug. 13th - Aug. 16th | M Tu W Th | $135.00 TIME: 2:30pm - 5:30pm

LOCATION: Recreation A | 405 S. 4th Street

INSTRUCTOR: Jenny Borchard

REGISTER

Later Event: July 10
YOUTH BEACH VOLLEYBALL CAMP
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