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Southern Oregon's online guide for all things kid-friendly, teens, families and the community!
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Filtering by: THANKSGIVING

Ashland Food Co-Op Thanksgiving To-Go
Nov
9
to Nov 19

Ashland Food Co-Op Thanksgiving To-Go

Full Traditional
Thanksgiving Meal
Family-Style
Serves 6-8 adults

Wheat Free Organic Whole Diestel Roasted Turkey

  • Wheat Free Vegan Maple Glazed Yams

  • Wheat Free Classic Mashed Potatoes

  • Wheat Free Tuscan Kale Salad

  • Vegan Cornbread Stuffing

  • Wheat Free Vegan Cranberry Orange Sauce

  • Poultry Gravy

  • Dinner Rolls

  • 9" Traditional Pumpkin Pie

  • Cooking/Reheating instructions for best results

    Full Vegetarian
    Thanksgiving Meal
    Family-Style
    Serves 6-8 adults

    • Vegetarian Butternut Squash Lasagna
      -or-
      Vegan Wheat Free Quinoa Cashew Loaf

    • Wheat Free Vegan Maple Glazed Yams

    • Wheat Free Vegan Mashed Potatoes

    • Wheat Free Tuscan Kale Salad

    • Vegan Cornbread Stuffing

    • Wheat Free Vegan Cranberry Orange Sauce

    • Wheat Free Vegan Mushroom Gravy

    • Dinner Rolls

    • 9" Wheat Free Vegan Pumpkin Pie

    • Cooking/Reheating instructions for best results

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OMAR'S TAKE HOME THANSKGIVING DINNER
Nov
9
to Nov 21

OMAR'S TAKE HOME THANSKGIVING DINNER

CALL TO RESERVE

541.482.1281

TAKE HOME THANKSGIVING DINNER

OVEN ROASTED GARLIC AND HERB

GARLIC WHIPPED POTATOES

PECAN CANDIED GREEN BEANS

ROASTED MUSHROOM AND SAUSAGE STUFFING

SAGE PAN GRAVY

FRESH GINGER-ORANGE-CRANBERRY RELISH

PUMPKIN PIE

DINNER FOR 2 OR MORE

$34.95PER PERSON

(TAX NOT INCLUDED)

PICK UP ON WEDNESDAY NOVEMBER 24th

BETWEEN 4pm & 8pm

DINNER MUST BE RESERVED

NO LATER THEN NOVEMBER 21st

CALL 541-482-1281 TO RESERVE YOUR DINNER TODAY!

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ARBOR HOUSE THANKSGIVING DESSERTS
Nov
9
to Nov 19

ARBOR HOUSE THANKSGIVING DESSERTS

Arbor House wants to be a part of your Thanksgiving holiday. We are offering to go desserts for pick-up 11/24/2021 between 5pm-7pm.  All orders must be placed by Friday 11/19/2021

Your choice $40.00 each

All desserts will feed 10 to 12 people

Cheesecake 

Apple Crisp w Vanilla Ice Cream

Chocolate Mousse Cake w Salted Carmel 

Bread Pudding w Whiskey Sauce

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